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Educational Wine Luncheon at Catch 54

  • Catch 54 38931 Madison Avenue, Selbyville, DE, 19975 (map)

Join us at Catch 54 in Fenwick Island for our continued educational wine luncheon series!  Our Educational Wine Lunch will be hosted by Catch's very own Intro Sommelier Bogi Szabo. Attendees will have the chance to taste and learn about four different wines that are perfectly paired with three courses by Chef Charles Armstrong! 

1ST

SILENI, SAUVIGNON BLANC, MARLBOROUGH, NZ 2017

Stone Fruit Salad Plums, Apricot, Nectarine, Persimmon, Frisee, Citrus Vinaigrette  

Or

Smoked Salmon Deviled Eggs Dill, Fried Capers, Mustard Cream

2nd

ROBERTO FERRARIS, ‘I SUORI’, BARBERA D’ASTI, PIEDMONT, IT 2016

DÖNNHOFF, ‘TROCKEN’, RIESLING, NAHE, GERMANY, 2016

Crab cake Sandwich Jumbo Lump, Lettuce, Tomato, Crack of Dawn Brioche, Salt Fries, Coleslaw

Or

Blackened Mahi Mahi Shaved Brussels, Pecorino, Toasted Pistachios, Shaved Red Onion, Honey Vinaigrette 

Or

Salmon BLT Crack of Dawn Brioche, Salt Fries, Coleslaw, Lemon

3rd

CHAMPALOU, VOUVRAY BRUT, LOIRE VALLEY, FR NV

Pumpkin Bread Pudding Cinnamon Ice Cream, Salted Caramel 

$34 per person. Call 302-436-8600 or email Julie@sodelconcepts.com for reservations and more information

Later Event: October 13
Italian Wine Dinner