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Educational Wine Luncheon at Bluecoast Rehoboth

  • Bluecoast Rehoboth 30115 Veterans Way Rehoboth Beach, DE 19971 USA (map)

Join us at Bluecoast Rehoboth for our continued educational wine lunch series! Our Educational Wine Luncheon will be hosted by Wine Director and Certified Sommelier Mike Zygmonski.  Attendees will have the chance to taste and learn about four different wines that are perfectly paired with three courses by Chef Jason Dietterick! 

1ST

Spring Greens Apple Chips, Spicy Toasted Seeds, Curry Butter Milk Dressing

OR

Local Baked Clams Squash, Baby Kale, Confit Garlic, Bacon, Corn Bread Shaved Cheese, Lemon Butter

MAISON DE VIALADE, ROSÉ OF SYRAH, ROUSSILLON, FR 2016

2nd

Charleston Fried Chicken Hoppin John, Local Greens

OR

Fire Roasted Salmon Over Spring Green Salad

OR

Roasted Spring Farm Veggies Cows Cheese Farro

JEAN LUC COLOMBO, ‘LE VIOLETTE’, VIOGNIER, RHONE, FR 2015

HIGHER GROUND, PINOT NOIR, MONTEREY 2015

3rd

Spring Berry Cobbler Toasted Nuts, Vanilla Cream, Black Pepper Honey

NOBLE VINES, ‘181’, MERLOT, LODI, CA 2015

$29 per person. Call 302-278-7395 or email MARK@SODELCONCEPTS.COM for reservations and more information. 

Earlier Event: April 14
Titanic Dinner at Baywood