Summer Kickoff Wine Dinner

  • The Clubhouse at Baywood 32267 Clubhouse Way Millsboro, DE, 19966 United States

Join us at the Clubhouse at Baywood for an evening of food and wine to celebrate the start of summer!  We will be featuring wines from Southern Wines & Spirits that are expertly paired with dishes created by our executive chef, Tom Deptula. 

HAND PICKED SMITH ISLAND CRAB CEVICHE | HORSERADISH | SALTINE | TOMATO GELEE 

Mumm Napa, Blanc de Blancs, Napa NV

GENERAL TSO'S VEAL SWEETBREADS | CHINESE BROCCOLI | SESAME RICE CAKE 

Jackson Estate, Chardonnay, Santa Maria Valley 2013

PICKLED SUMMER VEGETABLES | CREMEUZ | SOURDOUGH | PORCINI MUSTARD

Bonny Doon, 'Vin gris de Cigar', Rose, Santa Cruz 2016

LOCAL FISH STEW | SOFT SHELL CRAB | MANO CLAMS | LOBSTER | SCALLOPS | SWEET CORN & TOMATO BROTH

Tenuta di Ghizzano, 'lil Ghizzano', Sangiovese, Tuscany, 2014

PEANUT BUTTER & JELLY | PEANUT BUTTER POSSET | CONCORD GRAPE SORBET | BRIOCHE

Zig Zag, Zinfandel, Mendocino 2014

$55 per person. Call 302-947-9225 or email events@baywoodclubhouse.com  and make your reservations today.