Join us for a special cooking demo featuring Executive Chef Alex and General Manager Nick Morris as they demonstrate how to prepare cocktails and side dishes for the holiday season!! Come at 5pm for cocktail hour and the demo starts promptly at 6pm with complimentary bites. Seating for this event is limited to 40 guests. Reservations are required.
Cocktail: Autumn Sangria
Food: Thanksgiving Side Dishes
Call 302-537-1785 or email firstname.lastname@example.org for reservations and more information.