DAY OF THE DEAD DINNER (Dia de Muertos)

  • Papa Grande's Rehoboth 210 2nd Street Rehoboth Beach, DE, 19971 United States

Join us for our 2nd annul celebration of this revered Mexican holiday. The Dia de Muertos, (as it is known in Central and South America) focuses on the gatherings of family and friends to remember and pray for family and friends who have died. In this they help support their spiritual journey. 

At Papa Grande's Rehoboth our Executive Chef Felipe Ramales, who is from Oaxaca, has crafted a 4 course menu to celebrate the lives of the living and the dead. 

Reception- Roasted Chile Salsa, Guacamole & Tortilla chips 

Jicama, Honey Crisp Apple & Sour Orange Salad Red Crab, Arugula, Tajin

House Made Margarita 

Tamale with Green Chile Crema, Cilantro, Lime 

Cerveza, Sol, Mexico

Pork Belly Mole Mexican Rice Cake, Knob Onion

 Cerveza, Negra Modelo, Mexico

Candied Pumpkin Sweet Milk, Cinnamon Ice Cream, Pumpkin Seed Brittle

Tequila, Tres Generaciones, Anejo

$40 per person. Please call 302-212-2409 or email debbie@sodelconcepts.com for more information and to make reservations. 

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