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Educational Wine Luncheon at Bluecoast Rehoboth

  • Bluecoast Rehoboth 30115 Veterans Way Rehoboth Beach, DE 19971 (map)

Join us at Bluecoast Rehoboth for our continued educational wine luncheon series! Our Educational Wine Luncheon will be hosted by Certified Sommelier Eric Overman.  Attendees will have the chance to taste and learn about four different wines that are perfectly paired with three courses by the culinary team at Bluecoast Rehoboth!

1st Course

BOGLE, CHARDONNAY, CA 2017

Bay Water Greens asparagus, egg, bacon vinaigrette

or

Deviled Eggs caramelized vidalia onion yolk, crispy ham, smoked paprika

2nd Course

DOMAINE DE LA POTINE, TOURAINE, LOIRE VALLEY, FR 2017

BOUCHAINE, PINOT NOIR, CARNEROS 2015

Chilled Shrimp Salad toasted hawaiian sweet bun, fennel aioli, lemon, celery 

or

Blackened Salmon jack grits, sweet corn salsa

or

Petite Crab Cake carrot romesco, pea tendril salad

3rd Course

TRUCHARD, ‘THE SHEPHERD’, ZINFANDEL, CARNEROS 2014

Dark Chocolate Pot de Creme cookie crumble, candied walnuts, fresh cream!

$34 per person. Call 302-278-7395 or email mark@sodelconcepts.com for reservations and more information. 

Earlier Event: May 17
Live Music at Baywood
Later Event: May 31
Live Music at Baywood