Back to All Events

Educational Wine Luncheon at Bluecoast Rehoboth

  • Bluecoast Rehoboth 30115 Veterans Way Rehoboth Beach, DE 19971 (map)

Join us at Bluecoast Rehoboth for our continued educational wine luncheon series! Our Educational Wine Luncheon will be hosted by Certified Sommelier Eric Overman.  Attendees will have the chance to taste and learn about four different wines that are perfectly paired with three courses by Chef Jason Dietterick! 

1st Course

Wine

Smoke Tree, Rose, Sonoma, California 2017

 Food

Winter Root Vegetable Bisque Toasted Pine Nut Oil, Apple & Golden Raisin Compote

Or

Warm Spinach Salad Roasted Mushrooms, Sherry Shallot Vinaigrette, Crispy Bacon, Shaved Bread, Goat Gouda

2nd Course

Wine

Trimbach, Pinot Blanc, Alsace, France 2015 

Trefethen, Double T Cabernet, Oak Knoll, California 2016

Food

Pan Roasted Shrimp Baby Kale Caesar Salad, Shaved Pecorino, Croutons

 Or

Flash Fried Fish Tacos Avocados, Pickled Onions, Pico, Spicy Mayo, Lime

Or

Bacon Wrapped Veal Meatloaf Mashed Potatoes, Farm Beans, Tomato Veal Gravy

3rd Course

Wine

Single Post, Riesling, Mosel, Germany, 2014

Food

Cookie Sundae Salted Caramel, Ice Cream

$34 per person. Call 302-278-7395 or email mark@sodelconcepts.com for reservations and more information. 

Earlier Event: January 17
Passport to Italy, Wine Dinner Series
Later Event: January 24
Napa vs Sonoma Wine Dinner