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Spanish Wine Dinner at The Clubhouse at Baywood

  • The Clubhouse at Baywood 32267 Clubhouse Way Millsboro, DE, 19966 (map)

Join us at The Clubhouse at Baywood for a night out in Spain! On this lovely evening we will be showcasing five unique Spanish wines from family owned and operated vineyards. Served with five tapas style courses expertly created and paired by Chef Maurice Catlett. Special guest, Scott Biggs, from Prestige-Ledroit, will be on site to enhance the experience. This is going to be a wonderful evening you don't want to miss! To learn more about Prestige click here.

1st

Spanish Salad Arugula, Manchego, Shaved Apples, Pitted Dates, Caramelized Walnut, Rose Brut Vinaigrette

Marques de Gelida, Pinot Noir Rose, ‘Brut Reserva’, Cava, Penedes 2014

2nd

Razor Clam Ceviche Ruby Red Grapefruit, Shaved Serrano Pepper, Fresh Herbs

Txomin Etxaniz, Getariako Txakolina, Basque Country 2017

3rd

Tender Beef Cheeks Confit Root Vegetables, Pan Jus

Bodegas Ordonez, ‘Triton’, Tinta de Toro, Toro 2016

4th

Black Currant Roasted Lamb Shank Creamy Polenta, Breca Reduction

Breca, Garnacha, Aragon 2015

Last

Beet & Honey Cake Citrus Cheesecake Buttercream, Toasted Walnut Ice Cream, Carrot Ganache

Jorge Ordonez, ‘No 1 Seleccion Especial’, Andalucia 2015

$59 per person. Call 302-947-9225 or email events@baywoodclubhouse.com for reservations and more information.  

Earlier Event: January 12
Educational Wine Luncheon at Catch 54